Hand-Rolled Fresh Daily
Yes, we're in the middle of Trenton, Florida — and yes, our sushi is worth the drive. Every roll is hand-crafted to order with the freshest ingredients and a little Green Barn personality.
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Go Tigers! Named for our hometown and built to impress. Shrimp tempura, avocado, and cream cheese wrapped in nori, topped with tempura crunch and Ebi, then drizzled with spicy mayo and eel sauce. This is the one Trenton claims as its own.

Where two kitchens collide. Boudin sausage, cream cheese, jalapeño, scallion, and avocado wrapped in your choice of soy wrap or nori, finished with a drizzle of remoulade sauce. A Green Barn signature you won't find anywhere else.

Bold, smoky, and completely unforgettable. Shrimp tempura and avocado wrapped in nori, draped in tender eel (unagi), sesame seeds, and a generous drizzle of eel sauce. Rich, layered flavor from the first piece to the last.

Spicy salmon, cream cheese, jalapeños, and scallions wrapped in nori, topped with togarashi, fresh avocado, and a drizzle of spicy mayo. Bold heat, cool creaminess — the kind of roll that turns first-timers into regulars.

This one will get your taste buds jumping. Spicy tuna, cucumber, jalapeños, and scallions wrapped in nori, topped with togarashi, tempura crunch, spicy mayo, and sweet chili sauce. Three levels of heat — you've been warned.

The best of both worlds in one roll. Shrimp tempura, sirloin, and cucumber wrapped in nori, topped with fresh avocado, a drizzle of eel sauce and spicy mayo. Double the protein, double the reason to order it.

Spicy tuna wrapped in nori, topped with togarashi, a generous crown of tempura crunch, and a drizzle of spicy mayo. Heat, crunch, and fresh tuna all in one bite — hard to stop at just one piece.

Fresh tuna and avocado wrapped in nori, topped with sesame seeds. Bold, clean flavor — nothing extra, nothing missing. The tuna speaks for itself.

Sometimes simple is the move. Fresh salmon and creamy avocado wrapped in nori, finished with a dusting of sesame seeds. Clean, honest, and exactly what it needs to be.

A California-style base of Kani crab, cucumber, and avocado wrapped in nori, crowned with a vibrant layer of fresh salmon, tuna, and avocado, then drizzled with eel sauce. As beautiful to look at as it is to eat.

A classic done beautifully. Smoked salmon, cream cheese, and avocado wrapped in nori, topped with sesame seeds and drizzled with eel sauce. Rich, creamy, and always a crowd-pleaser.

Tuna takes center stage in this protein-packed roll. A harmonious blend of tuna, shrimp tempura, and avocado wrapped in nori, finished with sesame seeds, crab delight, and a drizzle of honey wasabi aioli. Clean, fresh, and deeply satisfying.

Sirloin, avocado, jalapeños, and scallions wrapped in a soy wrap, topped with French's onion crunch and a drizzle of ancho eel sauce. Bold, smoky, and a little unexpected — steak in a sushi roll done exactly right.

Smoked salmon, Kani crab, cream cheese, and avocado wrapped in nori, topped with togarashi, fresh mango salsa, and tempura crunch. Bright, tropical, and bold — every bite is a little unexpected in the best way.

Japanese fried chicken (karaage), avocado, and cream cheese wrapped in a soy wrap, piled high with onion crunch and drizzled with wasabi aioli and eel sauce. Crispy, creamy, and packed with flavor — this one's unlike anything else on the menu.

A California-style base of Kani crab, cucumber, and avocado wrapped in nori and sesame seeds, crowned with tender unagi (eel) and finished with a rich drizzle of eel sauce. Elegant, smoky, and built to impress.

Shrimp tempura, cream cheese, and avocado wrapped in a soy wrap, blanketed in tempura crunch and drizzled with eel sauce. Big texture, big flavor — the name says it all.

The classic, done the Green Barn way. Kani crab, cucumber, and avocado wrapped in nori, topped with crispy tempura crunch and a drizzle of eel sauce. A familiar favorite with a little extra something.

A California-style base of Kani crab, cucumber, and avocado wrapped in nori, erupting with spicy crab delight and masago on top, finished with a drizzle of spicy mayo. Rich, creamy, and a little fiery — just like it sounds.

A salmon lover's dream — featuring a double dose of salmon. Salmon, cream cheese, and avocado wrapped in nori, topped with togarashi, more salmon, wakame salad, and masago, all drizzled with spicy mayo. Pure, unapologetic salmon from start to finish.
Menu items and availability may vary. Ask your server about today's specials and seasonal additions.
"One table. Every craving covered."
Pair your sushi with a craft cocktail or bring the whole table for a full Green Barn experience — steaks, sushi, and everything in between.
The rolls don't stay on the table long. Reserve your spot and let us roll one just for you.